This handy fork features three sharp tines, which makes it perfect for checking for doneness, moving or turning over foods, and for carving smaller cuts of meat. It’s beautifully crafted with stainless steel tines and a rosewood handle with brass rivets.
- Handy “cooking” fork with three sharp tines
- Use for checking doneness and flipping/turning over and moving foods
- Helps keep smaller cuts of meat stable while carving
- Use as a “shrimp fork” on a shrimp cocktail platter
- Stainless steel tines and rosewood handle
- Approx. 8″ long
- Hand wash

















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